BAR + PATIO MENU
Fondue Experience
FLATBREADS
roasted shrimp, parmesan garlic sauce, italian cheese, red pepper flake, parsley
Roasted apple, brie, red onion, hot honey, greens
Chicken breast, pineapple, italian cheese, red onion, BBQ
Sun dried tomatoes, cherry tomatoes, chopped green olives, basil, prosciutto, italian cheese
GREENS
Add chicken breast or shrimp to any salad.
Mixed greens, strawberries, goat cheese, red onion, praline pecans, raspberry vinaigrette (GF*)
Romaine, parmesan cheese, croutons, caesar dressing (GF*)
Mixed greens, cherry tomatoes, red onion, italian cheese, croutons, garlic vinaigrette (GF*)
GF - Naturally Gluten Free
GF* - Gluten Free Upon Request, with Modifications
SHAREABLES
duck bacon, cream cheese, roasted corn, mango miso puree, asian slaw, green onion
Choice of: apple butter or passion fruit cured, prailine pecanse, baguette (GF*)
House-made cocktail sauce (GF)
Three select dipping sauces
Sausage, cream cheese, tomatoes, green chilies, creamy pesto (GF)
Sirloin, house-made creamy horseradish sauce, crostini, chives (GF*)
Chicken breast, red onion, mushrooms, bell pepper, zucchini (GF)
Marinara, basil, Italian cheese, olive oil (GF*)
Garlic infused olive oil, sun dried tomato, Italian seasoning, balsamic glaze, baguette
GF - Naturally Gluten Free
GF* - Gluten Free Upon Request, with Modifications
FONDUE
Serves up to two people and comes with dippers.
Gluten free dippers available upon request
Choice of: traditional, cheddar ale, Italian, or spinach + artichoke (GF*)
Choice of: classic, turtle, white raspberry, or peanut butter (GF*)